Current global climate change effects include increased
global surface temperatures, a rise in global sea
levels, altered precipitation patterns, and thawing of
sea ice and glaciers. Assessments of climate change are
most reliable for the past fifty years -- during which accurate
data has been systematically gathered all over the globe and
throughout the upper atmosphere.18 For data on the climate
in the distant past, scientists rely on a variety of sophisticated
methods including using coral reefs, pollen samples
drawn from lake beds, and arctic glaciers to ascertain
climate conditions.
While temperatures around the world have risen, it is
important to note that temperature changes have not been
uniform. Some areas will and are getting colder, but trends
in the mean land and ocean temperature have increased
by 1° C, nearly 2° F in the past hundred years.19 While seemingly
minor, warming of 3° F is enough to reduce crop yields
significantly. Projected temperature increases in tropical
areas would reduce important calorie rich staple crops by 20-
40%, a reduction that would dramatically increase malnutrition
levels in many of the world's poorest countries.20 Areas
around the equator will be particularly hard hit by climate change. Regions such as the Middle East and Northern Africa
are predicted to see their temperatures increase by over 6°
F by the end of the century.21 These increased temperatures
will affect everything from sea levels, to fresh water availability,
to sanitation, to the spread of disease.
The increase in temperatures
has caused sea
ice to melt beyond
seasonal thaws
and glaciers
to shrink.
The Arctic is
particularly
affected by
the increase
in temperature
and its melting
ice contributes
to climate change.
Scientists looking at
long-term trends believe
that sea ice is declining by 3.3% per decade, or 15,500
square miles each year.22
Arctic sea ice reflects sunlight and
helps moderate the global climate. As it melts, it produces a
vicious cycle of increased warming leading to further reductions
in sea ice.
Ice on land surfaces also melts as temperatures warm. The melting ice will increase sea levels and coastal erosion, which also contributes to further erosion of continental ice shelves. Similar to global temperatures, global sea levels have risen, although not uniformly, by roughly eight inches in the past 100 years.23
Rising sea levels in combination with expected changes in
precipitation will affect access to fresh water. As temperature
increases, demand for fresh water to irrigate crops will increase and place further stress on limited fresh-water sources.
As a result, the salinity of water will increase, threatening its
suitability for irrigation or human consumption. This frequently
results in migration to areas already environmentally stressed,
where the cycle is then repeated -- highlighting the fact that
climate change often begets further climate change.
American Security Project Executive Director Dr. James Ludes responds to criticism of the intelligence community's parternship with climate scientists - "facts show this to be a low-cost, wise use of American intelligence assets."
Computer models predict a much drier Texas on par with or even exceeding 10- to 30-year "megadroughts" of past centuries, and these changes carry potentially enormous implications for agriculture, wildlife, water, infrastructure, public health, businesses and energy use.
On XM Radio's Left Jab, ASP Board Member Lieutenant General Claudia Kennedy, US Army (Ret.), discusses her work with the American Security Project and how important it is to inform the public and public opinion leaders about the national security implications of climate change.